Cookouts
COOKOUTS​​
All cookouts carry a minimum of 50 guests for weekdays and 75 guests for weekends
    
Imperial Cookout:   $16.75 per person
3 Entree Selections and 5 Side Dish selections

Deluxe Cookout:   $14.75 per person
3 Entree Selections and 3 Side Dish selections

Standard Cookout:   $13.25 per person
2 Entree Selections and 3 Side Dish selections

Budget Cookout:   $11.75 per person
1 Entree Selection and 3 Side Dish selections
 
 Or substitute a Steak Entree:
*6 Ounce Sizzler Steak…Please add 1.50 per person
*8 Ounce New York Strip Steak…Please add 3.00 per person
*12 Ounce T-bone Steak...Please add 6.00 per person
*12 Ounce Prime Rib Steak…Please add 4.00 per person
      
Entree Selections:
Boneless Grilled Chicken Breasts, Chicken Skewers or Chicken Thighs with your choice of sauces:
(Sweet Pineapple, Teriyaki, Traditional Sweet Baby Ray's BBQ, Kentucky Bourbon BBQ, Chipotle Citrus BBQ OR Carolina Gold)
BBQ Chicken Quarters
Quarter Pound Beef Burger (with buns & condiments)
Grilled Ham Steaks with Sweet Pineapple sauce
Polynesian Pork steaks
BBQ OR Pesto Grilled Salmon
Wild Caught Grilled Alaskan Pollack
All Beef Hot dogs (with buns & condiments)
BBQ Beef or Pork Ribs
Salmon Burgers (with buns & condiments)
Vietnamese Chicken Sausage
Apple Sage Pork Sausage Links
Westside Kielbasa
Grilled Italian Sausage
Smoked Polish Sausage
Cajun Sausage
Apple Chardonnay Chicken Sausage
German Bratwursts
(all sausages come with fresh buns and appropriate condiments)
Chicken Kebob
Beef Steak Kebob
Shrimp Kebob
Pork Kebob
 
Cookout Side Dish Selections:
Homemade Red Potato Salad
American Potato Salad
Homemade AuGratin Potatoes
Cheesy Wedding Potatoes
Twice Baked Mashed Potatoes
Garlic Mashed Potatoes
White Cheddar Mashed Potatoes
Sweet Corn Bake
Roasted Herb Corn on the Cob
Escalloped Apples with Pecans
Fresh Fruit Salad or Platter
Broccoli-Bacon Salad
Caramel Apple Salad
Waldorf Salad
Molasses Baked Beans
Pecan Mashed Sweet Potatoes
Warm German Potatoes
Cheddar Hashbrown Casserole
Green Bean Casserole
Artisan Macaroni & Cheese
Old Fashioned Macaroni & Cheese
Macaroni & Cheddar Salad
Garden Rotini Pasta Salad
Vegetable Tortellini Pasta Salad
Southern Red Beans & Rice
Marinated Cucumbers
Southern Fried Cabbage
Seven Layer Garden Salad
Braised Red Cabbage with Apples

  
DOWN SOUTH CRAWFISH BOIL
 
Boiled on Site!
Pots of Crawfish, Shrimp, Cajun Sausage, Potatoes, Onions and Corn, cooked until tender tasty!
Ready to be ladled with plenty of melted butter and served on tin pie plates alongside corn muffins 
16.75 per person
 
Substitute Lobster Tails for the Crawfish and Shrimp for an additional 5.00 per person

  




  ​FEATURED PICNIC

A Summer Favorite!

Includes all of the following:
All Beef Hot Dogs and Hamburgers,
(served with appropriate buns and condiments)
Grilled Chicken Breasts, served with sauces
American Potato Salad
Creamy Coleslaw
Fresh Fruit Salad
Molasses Baked Beans
Assorted Munchies
Herb Roasted Corn on the Cob
 Assorted Cookies

Pricing based on group size:
50 - 100 guests…$12.75 per person
101 - 200 guests…$12.50 per person
201 - 300 guests…$12.25 per person
301 - 400 guests…$12.00 per person
401 - 500 guests…$11.75 per person
501 - 600 guests…$11.50 per person
601 - 1000 guests…$11.25 per person
1001 - 2000 guests…$10.75 per person
2001 or more guests…$10.25 per person
































KEBOB EXTRAVAGANZA
Select Three Types of Kebobs:
  *Caribbean Chicken 
(white meat chicken breast, pineapple, pepper and onion chunks marinated in a Caribbean sauce)
*Bourbon Chicken 
(white meat chicken breast, pepper and onion chunks and cherry tomatoes, marinated in a Bourbon BBQ sauce)
*Buffalo Beef 
(tender chunks of beef, pepper and onion chunks and cherry tomatoes, marinated in a mild Buffalo sauce)
*Marsala Beef 
(tender chunks of beef, mushroom caps and chunks of onion, marinated in a Marsala wine sauce)
*Polynesian Pork 
(chunks of pork tenderloin, pineapple, pepper and onion chunks and cherry tomatoes, marinated in a Polynesian-pineapple sauce)
*Savory Shrimp 
(large whole shrimp, cherry tomatoes and chunks of pepper and onion, marinated in a zesty sauce)
*Italian Sausage 
(mildly seasoned and sliced Italian sausage, cherry tomatoes, mushroom caps and pepper chunks, marinated in an Italian marinara)
*Portabella-Vegetarian
(chunks of portabella mushrooms, cherry tomatoes, pepper and onion chunks and sliced summer squash, marinated in a zesty sauce)
*BBQ Meatball 
(a Grand Rapids Favorite! Marinated in Sweet & Tangy BBQ sauce and skewered with pepper and onion chunks)

Select Four Cookout Side Dishes to complete your
Kebob Extravaganza
Served with fresh baked dinner rolls and breads ith butter
$18.95 per person